Acrylic Painting, 16" x 20", Street Scene, in the Iles des Saintes. |
To go to the beginning of this book, Tropic Moon: Memories, click HERE.
After the holidays, we continued living in Maya Cove. Staying in one place for a while meant more
boat work, and Ed decided to have a new stainless steel bow pulpit made for
Tropic Moon. Ed went to Mike Masters,
at Nautool Machine, Ltd. Mike had
fashioned our new propeller shaft, as well as constructing the support
structure for Ulysses, our wind vane.
Ed lent a hand with the bow pulpit; he’d long had an interest in
learning machining and welding. Ed
offered to work full-time for Mike, like for a year. Mike turned Ed down because he wanted to hire a master
machinist. Mike flew up to Canada to
interview some people. Ed was
disappointed but, in any case, we needed to make another run south.
The photo that provided inspiration for the painting. I substituted flowers for the laundry on the fence. |
In March 1980, when we were cruising down island, we met
William and Katherine Slater. They were
vacationing at the Hotel Bois Joli in the Iles des Saintes. (Perhaps you remember my writing of "quiche,
Vivaldi and stars"?) We had kept
in touch with the Slaters, and were aware that they were returning to the Hotel
Bois Joli for spring break this March.
In their last two letters, they’d mentioned they’d like to see us
again. We decided to make the passage
down to the Saintes to rendezvous with them.
View of the town. Note small airport runway in the right of the picture. |
We planned to sail direct from Tortola to the Saintes, and
anticipated a long trip of about four days, since a good part of the passage would
be beating to windward. It was about
225 seagull miles in distance. I guess
you could say we lucked out (at least, in my opinion!), because we left Tortola
early morning in a calm. We decided to
motor due east toward St. Maarten, to get as much easting as possible out of
the way before the wind returned.
Fourteen hours later ... when we were only two hours shy of
St. Maarten, where we had decided to put in for the night rather than continue
motoring, the wind finally picked up.
We raised the sails, fell off to starboard to fill them, and headed S-SE
along the island chain, directly toward the Saintes. We were becalmed again in the lee of Guadeloupe (we always got
becalmed in the lee of that island), and spent a good part of our second night
motoring. We arrived in the Saintes,
which are just south of Guadeloupe, at 9:00 a.m., only 50 hours and 250 miles
after leaving Tortola. As a matter of
fact, the only tacking we did on the passage was in our approach to the
Saintes.
A poster I made from a photo taken from the veranda at the Hotel Bois Joli. |
We had anticipated having a day to settle in, and clean up the
boat before William and Katherine arrived.
As we were dropping our anchor, the small hotel ferry passed us on its
way to town - with them aboard. All
four of us waved and called out greetings.
I had horrid misgivings that we'd arrived at the end of their vacation,
instead of the beginning, and imagined we'd have to wait till afternoon for
them to return to the hotel to find out. But in less than an hour I heard a
pounding on our hull and looked down from the deck to see William afloat
below. He came aboard. We learned they'd just arrived that morning
- and would stay for ten days. William
was so excited to see us that once they had finished picking up food in town
for a picnic lunch, he left Katherine trailing behind, and hurried on foot over
the hills back to the hotel. He quickly
changed, and swam out to the boat.
Katherine showed up about a half hour later.
Street Scene. Detail. |
Our ten days together passed quickly. Someone (usually William) went into town
each day to buy food for lunch. Picnic
lunches on the beach included French bread, pate, tomatoes and bananas. We all went into town on Mardi Gras Day to
watch the island’s small parade. Twice
they came to Tropic Moon for dinner.
The first time, I fixed chicken cacciatore on macaroni, a salad, French
bread, and an apple pie. The second
time I cooked French onion soup and eggplant quiche, with a salad, and banana
bread for dessert. Other nights, we
enjoyed dinners with them at the hotel.
It was fun to share their vacation with them - sailing one of the
hotel's sunfish around the bay, swimming, and studiously working on our
tans. William called it a fantasy
time. Both he and Katherine hated
heading back to their university teaching jobs, and the winter weather around
Toronto.
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